4 - 6 oz. 'Nduja from West Loop Salumi. (sliced from whole muscle and vacuum sealed) A spicy spreadable Calabrian style salami composed of no less than 1/3 of its weight in fresh imported Calabrian chili peppers with Chianti red wine. Ingredients: Pork (local Berkshire Slagel Family hogs), Red Wine, Sicilian Sea Salt, Calabrian Chili Peppers, Garlic, Sodium Nitrate, Sodium Nitrite, Lactic Starter Culture, Natural Pork Casing. Gluten Free Lactose Free