Local Folks Foods
Steve and Anita Spencer
Preserves, Condiments, Sauces
LocalFolks Foods is proud to produce a variety of wholesome natural foods that capture the flavorful abundance of America’s Midwest farm region. Our ingredients are harvested at their peak of ripeness to bring you the delicious “Flavor of the Midwest.” We are committed to providing the best of our country’s heartland bounty to your table year-round.
Steve and Anita Spencer and their two children live in Sheridan, Indiana, working with pride on farmland that has been in their family since 1838, known as the Kercheval homestead. LocalFolks Foods started as an outgrowth of their innovative, natural farming venture, Homestead Growers, using excess harvest from their mushroom and produce operation. In just a few years, Steve and Anita, along with Paul Skirvin, have created a diverse line of natural and wholesome foods, emphasizing a simple ingredient list, and an identity rooted in the soils and flavors of the Midwest. Steve and Anita continue to lead the growth of the LocalFolks Foods line.