Pork

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    Beef
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    Pork
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    Fish
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    Lamb
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    Poultry

26 Item(s)

  • A Tip for Drivers & Crew

    You have asked for an easy way to tip our friendly drivers and awesome crew even if you are not home, so here you go! Tips are optional but appreciated. 85% to drivers, 15% to Crew. Set quantity for desired amount.

    A Tip for Drivers & Crew

    $1.00
  • Ham, Roast avg 3 lb.

    Available for Illinois customers. Delicious and Local from Triple S Farms, IL. Uncured Smoked Boneless, nitrite & nitrate free. frozen. Price will be adjusted for actual weight at $6.95/lb.

    Ham, Roast avg 3 lb.

    $20.85
  • Pork, Andouille Sausage 1 lb

    Available for Illinois customers. Local Humanely raised, nitrate-free with no added hormones or antibiotics. From Triple S Farms, Stewardson, IL.

    Pork, Andouille Sausage 1 lb

    $7.99
  • Pork, Back Ribs

    Available for Illinois customers. Bake or lightly brown and finish in a slow cooker for a few hours with your favorite marinade. Local humanely raised with no added hormones or antibiotics from Triple S Farms, IL, avg 1 lb. per pack frozen. Price will be adjusted for actual weight at $6.95/lb.

    Pork, Back Ribs

    $6.95
  • Pork, Bacon Triple S avg 1 lb.

    Available for Illinois customers. Local, uncured nitrate-free, no added hormones or antibiotics from Triple S Farms.

    Pork, Bacon Triple S avg 1 lb.

    $11.99
  • Pork, Belly 5 lb Roast

    Local humanely raised from Gunthorp Farms, IN with no added hormones or antibiotics, frozen. Price will be adjusted for actual weight at $9.49/lb

    Pork, Belly 5 lb Roast

    $47.45
  • Pork, Brats German style 1 lb

    4 per pack, Local humanely raised with no added hormones or antibiotics, from Triple S Farms.

    Pork, Brats German style 1 lb

    $7.99
  • Pork, Breakfast Mini Links

    8 per package, avg 1 lb. Local Humanely raised from Triple S Farms, IL with non-GMO feed, no nitrates, added hormones or antibiotics, frozen.

    Pork, Breakfast Mini Links

    $7.99
  • Pork, Chops 2/pack

    Local humanely raised from Triple S Farms, Stewardson, IL, with no added hormones or antibiotics, frozen, avg. 1 lb. Price will be adjusted for actual weight at $9.95/lb.

    Pork, Chops 2/pack

    $9.95
  • Pork, Chorizo Sausage avg 1 lb

    Available for Illinois customers. Local Humanely raised, nitrate-free with no added hormones or antibiotics. From Triple S Farms, Stewardson, IL.

    Pork, Chorizo Sausage avg 1 lb

    $7.99
  • Pork, Deli Sliced Ham 1/2 lb

    Available for Illinois customers. Great for picnics and lunches! Smoked uncured, organic seasonings, nitrate and nitrite free. Local & humanely raised with no added hormones or antibiotics, from Triple S Farms, IL.

    Pork, Deli Sliced Ham 1/2 lb

    $5.95
  • Pork, Ground 1 lb.

    Local, humanely raised with no added hormones or antibiotics from Triple S Farms.

    Pork, Ground 1 lb.

    $6.99
  • Pork, Ham Hocks

    Available for Illinois customers. Local smoked and cured, avg 1 lb frozen from Meadowview Farm, IL. Price will be adjusted for actual weight at $6.95/lb.

    Pork, Ham Hocks

    $6.95
  • Pork, Italian Sausage 1 lb.

    4 links, local & humanely raised with no added nitrates, hormones or antibiotics, from Triple S Farm Stewardson, IL

    Pork, Italian Sausage 1 lb.

    $7.99
  • Pork, Italian Spicy Sausage

    1 lb, 4 links/pack. Local & humanely raised with no added hormones or antibiotics, from Triple S Farms, IL.

    Pork, Italian Spicy Sausage

    $7.99
  • Pork, Jowl Bacon avg 1 lb.

    Available for Illinois customers. Local, uncured nitrate-free, no added hormones or antibiotics, from the cheeks rather than the belly, more fat than regular bacon. From Triple S Farms, IL frozen.

    Pork, Jowl Bacon avg 1 lb.

    $8.99
  • Pork, Jowl Bacon Ends

    avg 1 lb. Uncured, nitrate-free smaller pieces, no added hormones or antibiotics, frozen. Local, from Triple S Farms, Stewardson, IL.

    Pork, Jowl Bacon Ends

    $6.99
  • Pork, Lard avg 1 lb

    Available for Illinois customers. Great for baking & frying with no trans-fat!!. Local & humanely raised with no added hormones or antibiotics, frozen from Triple S Farms.

    Pork, Lard avg 1 lb

    $1.99
  • Pork, Liver 1 lb.

    Available for Illinois customers. Local, humanely raised with no Soy, added hormones or antibiotics from Meadowview Farm, Humboldt, IL.

    Pork, Liver 1 lb.

    $3.75
  • Pork, Loin Roast

    From Triple S Farms, IL Avg. 2 lbs.Humanely pasture raised, with no antibiotics or hormones. Price will be adjusted for actual weight at $10.99/lb.

    Pork, Loin Roast

    $21.98
  • Pork, Sausage Jalapeno 1 lb

    Moderate heat, verrry tasty! 4 links/pack. Local, humanely raised nitrate-free no Soy, added hormones or antibiotics, frozen. from Meadowview Farm, IL. Available for Illinois customers.

    Pork, Sausage Jalapeno 1 lb

    $7.99
  • Pork, Shoulder Roast

    Available for Illinois customers. Local, humanely raised with no added hormones or antibiotics from Triple S Farms, IL avg 3 lb Price will be adjusted for actual weight at $7.95/lb.

    Pork, Shoulder Roast

    $23.85
  • Pork, Spare Ribs

    Available for Illinois customers. Local humanely raised with no added hormones or antibiotics from Triple S Farms, IL, avg 1.4 lb. frozen. Price will be adjusted for actual weight at $5.49/lb.

    Pork, Spare Ribs

    $7.50
  • Salami, Barolo

    NEW! 4 - 6 oz. Barolo salami chub from West Loop Salumi. The barolo is made with barolo wine, garlic and pepper. West Loop Salumi uses pork from local Berkshire Slagel Family hogs. Everything is fermented and dried slowly according to European traditions. All casings are natural and each product is hand tied with hemp twine. All salumi are seasoned using Sicilian sea salts and the highest quality ingredients available. Ingredients: Pork, Barolo Red Wine, Sicilian Sea Salt, Garlic, Sodium Nitrate, Sodium Nitrite, Lactic Starter Culture, Natural Pork Casing

    Salami, Barolo

    $9.99
  • Salami, Soppressata

    NEW! 4 - 6 oz. Soppressata salami chub from West Loop Salumi. A Calabrian traditional salame. Imported fresh and dried Calabrian Chili peppers are incorporated with Chianti, garlic, black pepper and Sicilian sea salt then stuffed in all natural hog casings. West Loop Salumi uses pork from local Berkshire Slagel Family hogs. Everything is fermented and dried slowly according to European traditions. All casings are natural and each product is hand tied with hemp twine. All salumi are seasoned using Sicilian sea salts and the highest quality ingredients available. Ingredients: Pork, Red Wine, Sicilian Sea Salt, Calabrian Chilli Peppers, Garlic, Sodium Nitrate, Sodium Nitrite, Lactic Starter Culture, Natural Pork Casing

    Salami, Soppressata

    $9.99
  • Salami, Spanish Chorizo

    NEW! 4 - 6 oz. Spanish Chorizo chub from West Loop Salumi. 100% Heritage Berkshire salame seasoned with a blend of spanish smoked paprikas, garlic and pepper. It is slowly fermented and air dried for a minimum of one month. West Loop Salumi uses pork from local Berkshire Slagel Family hogs. Everything is fermented and dried slowly according to European traditions. All casings are natural and each product is hand tied with hemp twine. All salumi are seasoned using Sicilian sea salts and the highest quality ingredients available. Ingredients: Pork, Red Wine, Sicilian Sea Salt, Spanish Paprika, Black Pepper, Oregano, Sodium Nitrate, Sodium Nitrite, Lactic Starter Culture, Natural Pork Casing

    Salami, Spanish Chorizo

    $9.99

26 Item(s)