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NEW! 16 oz. Raw & Fermented by Artisan Deli Foods. Keep refrigerated. This sauerkraut is produced & processed naturally using locally grown white cabbage in Wisconsin (never exposed to pesticides). The raw sauerkraut is shredded, salted and then packaged after an 8 week fermentation process. Ingredients: Cabbage & Salt. Pouch is FREE from BPA & Phthalates.
. The raw sauerkraut is shredded, salted and then packaged after an 8 week fermentation process. Ingredients: Cabbage & Salt. Pouch is FREE from BPA & Phthalates.){kind=link}