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3 oz. From Vosges in Chicago. Deep milk chocolate melts into the mineral and sumptuous taste of Fleur de Sel Grey sea salt and roasted almonds, reminiscent of Marcona, Spain.
Ingredients : Milk Chocolate (sugar, cocoa, butter, cocoa mass, whole milk powder, soy lecithin - an emulsifier, vanilla), hickory smoked almonds (almonds, sunflower oil, salt, maltodextrin, natural Hickory smoke flavor, torula yeast, and onion), salt.