Oatmeal-stuffed baked apples

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A new take on oatmeal, sans bowl!

What You Need To Make This Recipe

Fruit, Start Picking, Produce Apple Gala each $1.25
Granola & Cereal, Start Picking, Pantry Cereal, Rolled Oats 32 oz $9.99
Dried Fruits, Start Picking, Pantry Raisins, 8 oz. $1.95
  • 10 Mins

    Step 1

    Preheat oven to 350 degrees F (175 degrees C)

  • 5 Mins

    Step 2

    Core each apple making a large well in the center and arrange apples on a rimmed baking sheet.

  • 10 Mins

    Step 3

    Mix oats, raisins, brown sugar, and cinnamon together in a bowl; cut in butter until evenly combined. Spoon 1/4 of the oat mixture into each apple.

  • 30 Mins

    Step 4

    Bake in the preheated oven until apples are tender and filling is bubbling, about 30 minutes.

Ingredients

  • "4-5 apples
  • 1 cup rolled oats
  • ¼ cup raisins or golden raisins
  • ¼ cup brown sugar
  • 1 teaspoon ground cinnamon
  • ¼ cup butter